Q: Will knife marks appear on the cutting board?
A: Yes, knife marks are expected with use. However, the board’s material is designed to protect your knives from dulling while maintaining hygiene.
Q: Can bacteria grow in knife grooves?
A: No. Thanks to Microban’s full-depth integration, bacteria cannot thrive, even in knife marks.
Q: There are slight imperfections on the TPE corners— is this normal?
A: Absolutely. These are natural byproducts of the molding process and do not affect functionality.
Q: Is this cutting board recyclable?
A: Yes, it’s made from recyclable Polypropylene and Thermoplastic Elastomer (TPE).
